Pasta e Fagioli

Pasta e Fagioli is hearty, filling, easy and inexpensive to make. This gluten free soup recipe is the epitome of comfort food! Good grief, ...

Intentions for the Week

    Happy Monday, friends! It is Week 38 of 2019. Here’s what Week 38 looked like for me last year.  This weekend we had a quite a few hang...

Easy Baked Homemade Croutons

I whipped up a quick small batch of these easy baked homemade croutons this past week when I made my Rosemary Garlic White Bean Soup and I t...

The Weekend Dish: 9/14/2019

Hello hello! I hope that your weekend is off to a fantastic start! I feel like our schedule has been pretty much non-stop since we got back...

I LOVE LISTS

I LOVE LISTS Why every book club needs food. I still have no idea what a VSCO girl is. Women should go out with their girlfriends twice a ...

Friday Things #337

1. We’re two weeks into the school year now (which means three non-Mom days for Dominic) and he’s still struggling a bit at dropoff. He see...

Eggplant Parmesan

Growing up, my family ate dinner together every night. At 6pm, we’d all be at the table – my sister, dad, and I – ready and hungry for the ...

Lemon-Almond Snack Cake

This summer, for our vacation, we did our usual road trip, with stops to visit various friends in France, with a delicious detour to Spain....

Best Damn Lentil Soup

What makes this the best lentil soup? Let’s just say that everyone we’ve served it to immediately asks for the recipe…and seconds. Are you ...

Currently…

Well, it turns out Ben and Gwen’s food poisoning wasn’t food poisoning afterall…it was the stomach flu that hit all of us except Cam (which ...